cuz if not then everything else posted here is imho poorly documented.
everyone is different and it seems that people are ignoring the fact that the mediteranean diet is tauted to have many health benefits and includes whole grains. the italians eat a lot of pasta, made from durum wheat.

plus there are many parts of china and india where breads and noodles are a staple, is there above average occurrences of neurological diseases?

easy to look for simple explanations for complex problems, seems a lot of people have decided that gluten is the problem and then look for any anecdotal evidence supporting that theory, ignoring anything that says it isn't a widespread problem.

perlmutter would have more credibility to me if he actually applied for grants and published some research rather than just made money on his clinic and book.