I thought it was a very good article also. Did you notice that he said he had never had an autoimmune patient come into his office who wasn't sensitive to gluten?

I guess I found this extra interesting as I just completed a year of being gluten-free--and I also have a number of autoimmune problems. My digestive problems and IBS went away when I stopped the gluten, and I've brought my bone density back up to normal from the osteoporosis range-- strontium supplements worked for me--check out the many reviews on iHerb.) Still have Hashimotos though and arthritis in a couple of fingers.