I've been looking through my blood work out of curiosity thinking that maybe something was borderline and didn't get flagged.

Everything looked great. However, my estimated average glucose was 111. I wasn't fasting, but I didn't eat sugar or carbs at all. That particular day, I think I had only had coffee for breakfast.

I am pretty small. 5'2" and 107 pounds. However, is it possible that I still have glucose intolerance? I was borderline diabetic during both of my pregnancies. I made the decision to ditch sugars about 3 years ago because I would feel dizzy after eating them.

I started adding sugars back in my diet last April when I first noticed symptoms. I was trying to carb load for long runs. Does anyone have any ideas about this? Could I be pre-diabetic at a normal weight?