I'm bringing this back up (have not been active here for awhile). The first of June I was forced to go on a strict low-carb diet because my diabetes was making my eyes at risk for blindness. I realized I was also pretty much gluten free on the diet.

I just posted about my new bone pain symptom,now it's making me wonder if reduction in gluten could be causing my bones to hurt? Don't laugh-I'm serious!

I also suffer from a movement disorder called essential myoclonus. Four days into this diet I had one of the worse episodes in the past 8 years! I was afraid I'd literally fall off my bed from the uncontrollable jerking ( I have full body jerks). When I mentioned this on a gluten forum I was told it might be from my body adjusting to getting gluten out of my diet. This makes sense.

If anyone has tried going gluten free I hope you will post your experience.
Thanks,Buttons