Thread: Salt...
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Old 03-29-2021, 05:07 PM
B_MC B_MC is offline
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Join Date: Jan 2021
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B_MC B_MC is offline
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Join Date: Jan 2021
Posts: 3
3 yr Member
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Quote:
Originally Posted by janieg View Post
Has anyone else made a direct correlation between the severity of their neuropathy symptoms and salt intake?

I'm embarrassed at how long it's taken me to figure this out.
Kind of an older post but I thought this would be a good fit.

I've been lurking for a few months trying to get some insight into solving my neuropathy. It started about 6 months ago as a burning sensation in my feet, which spread to my arms and torso and face. It's mostly pressure related at this point, so always worse at night. I am not diabetic. The neuropathy started after I developed hyperthyroidism.

Anyway, I also noticed that salty foods like salted cashews or corn chips seemed to worsen the pain. I tried an experiment with baking soda (1/4 tsp in 8 oz water) and also saw an increase in pain. I'm just now looking into sodium-related neuropathy and came across an article that talks about a sodium pump defect in diabetic neropathy.

A sodium-pump defect in diabetic peripheral nerve corrected by sorbinil administration: relationship to myo-inositol metabolism and nerve conduction slowing

Not enough posts for a direct link but it's a pubmed NIH document 2421135.

I'm wondering if anyone has already looked at this or has some experience with sorbinil.
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