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Old 09-07-2007, 03:05 PM
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ConsiderThis ConsiderThis is offline
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Join Date: Sep 2006
Location: Santa Fe, New Mexico
Posts: 1,359
15 yr Member
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OMG, that is very interesting about the B12 molecule being bigger than the others and therefore being at a disadvantage to compete.

(Being really tall, I can see that)

Thank you so much Glenntaj for explaining it so clearly.

Mark --

When you say, "munching," you don't mean that literally, do you... you're not chewing it or anything?

I'm sure you were just using a more interesting word than dissolving, but just to be sure, I want to say that it's got to be dissolved under the tongue so that it can enter the body via the tissue there... (boy, would it be great if Glenntaj explained why that tissue is able to take in the B12)

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Do you know the symptoms of low vitamin B12.... ?
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