New Member
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Join Date: Jan 2007
Posts: 3
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New Member
Join Date: Jan 2007
Posts: 3
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I've been using this bread since it first came out. I actually made a loaf and 5 rolls yesterday.
I prefer to use the oven method as it's lighter and almost like wheat bread. It's a little denser if you use the bread machine.
It's really easy to do the oven way if you use a roaster to rise the bread with. It cuts the time down in half.
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