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Old 10-09-2006, 11:09 AM
mistofviolets mistofviolets is offline
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Join Date: Aug 2006
Posts: 134
15 yr Member
mistofviolets mistofviolets is offline
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Join Date: Aug 2006
Posts: 134
15 yr Member
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Quote:
Originally Posted by diamondheart View Post
Check out this website I found on cast-iron pans, or the "everything you wanted to know about using a cast-iron pan but were afraid to ask"!

The Irreplaceable Cast-Iron Skillet

They talk about how to properly wash a cast-iron skillet. Also, there is an interesting page on how to clean cast-iron using the self-cleaning oven. I would think this would work on your muffin pan.

This is the motivation I need to unearth my cast iron pan that I haven't been able to find since I moved a couple of years ago. I hope I didn't give it away .

Claire
Now...if you burn off the previous seasoning, does that remove the allergen issue? Does anyone know? I had the idea that sterile corn (or gluten) was still corn (or gluten); but...I'm not a scientist. (Good thing, too, since corn allergy in particular seems to baffle them.)
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