Thread: Bakeware question, revisitied
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Old 10-09-2006, 02:20 PM
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Location: Colorado
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Quote:
Originally Posted by MotherMoon View Post
Some cheaper stuff in the past (and more expensive stuff too) was found to contain lead in the glaze. I am not sure if that remains an issue.
I've read you can buy those lead test sticks in the hardware store and test your glazes. I tried it on my dishes, and it was all negative .

Claire
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