Spinach Lasagna...minus the noodles lol
(my receipe!)

1 pound ground beef
3 (14 oz)cans of sliced stewed tomatoes, drained
1 package of frozen chopped spinach...thaw and heat in microwave until hot
24 oz cottage cheese, i use small curds
2 cups of shredded Italian 4 cheeses
1/4 cup parmesan cheese
2 tablespoons italian spices
2 tablespoons basil, dried but fresh would be better!
1 teaspoon garlic powder or more to taste
salt and pepper to taste.

Brown beef and add 2 cans of tomatoes and 1/2 carton of cottage cheese, add spices and simmer down until liquid is almost gone...will be a reddish color and the cottage cheese will liquidfy.
Put thawed/hot spinach in cassorale 9x13 dish, add the meat mixture,over the spinach and add the last can of tomatoes, parmesan cheese and mix in pan to distribute.
then spoon on the remaining cc and cover with shredded cheese.
don't mix again.
bake at 400 degrees for 15 minutes until bubbly and then broil for a few minutes until top browns a bit.

Enjoy!