I LOVE steamers! There was a place in NYC that had them really cheap when I was in school, and we were there at least weekly for a fix. I haven't been able to find them like they were in NYC ever since.

We just had artichoke hearts, and filets for dinner, and I'm sitting here polishing off a bottle of Chardonnay. We haven't thought about dessert yet. Maybe later, but I'm enjoying this wine.