mmmmmmmm....left over from 12-25!


Any Hungarian ppl here that make those little yummy cookies at Christmas(What are they called?) You roll out the dough & cut it in 2-3 inch squares, put on a spoonful of filling (usually Solo brand) (or fresh), then pinch together the opposing sides. When you take out of oven, you dust them with powdered sugar. My Hungarian grandma used to make them. When I got married my part Hungarian MIL made them. I have a cookbook also, from a church over in the Hungarian part of town, with the recipe in it.