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Member
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Join Date: Feb 2007
Location: Earth (I think)
Posts: 780
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Member
Join Date: Feb 2007
Location: Earth (I think)
Posts: 780
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Funny you should mention King Arthur. I love that place.  I was at the store twice while visiting some of DH's relatives in Vermont. 
Their catalog has gluten free mixes from Gluten Free Pantry. I really like everything I've tried so far. (I can find them easily in area health food stores too.)
I recently got the Gluten Free Baking Classics book from them also. I haven't made anything yet but I do like the book.
They also carry Hi-Maize which is a resistant starch. You add it to smoothies, soups, baked goods, etc. to give yourself extra fiber. If you use it in baked goods you can use it for up to 1/4 of your flour. I heard a talk about it from one of their (Hi-Maize) reps at my first GF support group meeting. I just got some and will try it out soon. KA is one of the few places I know of to get it.
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Later, JustWeave
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12/02- health world implodes, 11/05- Raynaud's (Brr!), 2/07- celiac, 3/07- gluten free diet
I will survive.
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