I know you said you didn't want to cook anything but this is a REALLY easy and REALLY good Fudge recipe. I made 15 batches last X-Mas. BTW I just bought those Ziploc containers (the ones you cane even away), no wax paper needed, just pour fudge into the container and put it right in the fridge.


Easy Fudge

one 8x8 pan
WAX paper for the pan
1/2 stick of butter
1 can of sweetened condensed milk
3 cups of chocolate chips (1 and 1/2 bags)

Melt the last three in the microwave for 1:30 minutes, stir, then another minute. Make sure you stir in the middle, don't burn it.

Pour into a wax paper lined pan. Yes, use the wax paper, you need to you the wax paper, if you don't use the wax paper, you are really going to regret it. Even leave a bit up the sides.

Refrigerate for a couple of hours and then cut!

Very easy for variation.

Best "seller" is butterstotch, which is simply taking 2 cups of chocolate chips and 1 cup of butterstotch chips.

Mini M&Ms are another good subsitute.

You can use flavor extracts like mint, orange.

Cover the top with coconut.

Subsitute 1 cup of walnuts for one cup of chips.

normal recipe + 1/2 c chopped walnuts and 1 c mini marshmallows, turned in after the mix is well blended and ready for the pan = Rocky Road

normal recipe - butter + 1/4 c. peanut butter = extreme peanut butter fudge.