Wow, 4 muffin recipes! Thanks! Would one of you like to start the "Muffin Recipes" thread and add your recipes to it? We don't have one yet for the "Recipe Guide" to link to.

Thanks again! I'm going to be busy testing these!

Jamie, have you tried using less of the wet ingredients? I used applesauce recently in a muffin mix I tried, and it made it too doughy compared to without it.

Koz, I thought you ground your own flours! There is a good mill available in the US called Nutrimill, but it costs $250 . If I can find it on e-bay cheaper, I'll buy it! I'm really interested in grinding my own.

Claire