Quote:
Originally Posted by Jo55
could your baking powder be expired?
did the dough feel too moist? ....
|
No to both Jo, but I thank you for those links.
DH has decided that my scones (even though they haven't risen) are the best thing since sliced bread!
He's even eating them cold since my microwave died last week and we haven't replaced it yet.
__________________
Eastern Australian Daylight Savings Time
and
my temperature
.