Quote:
Originally Posted by ZucchiniFlower
I wonder if the enzyme is only available to us in fresh pineapple. Is it in canned pineapple, too?
I started taking glucosamine sulfate, so that's great info for me, Tena. Thanks.
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hello Zflower,
I have abit of the arthritis/gout?
the way to get the best enzymatic action is from fresh fruit and fresh vegetables, unless you do not have the intrinsic factor
link intrinsic factor
intrinsic factor
A factor (a glycoprotein) secreted in the stomach that is essential for the absorption of vitamin B12 across the wall of the gut into the bloodstream. (Vitamin B12 is known as an extrinsic factor because it is provided from an external source, the diet). A lack of the intrinsic factor results in a deficiency of vitamin B12 because of malabsorption and a decrease in the number of red blood cells, and degeneration of the spinal cord (pernicious anaemia). The anaemia reduces the ability of blood to carry oxygen and decreases aerobic fitness.
http://www.answers.com/intrinsic+fac...ookup&nafid=27
anywho -
, then you will need to take bromalain/ or multi enzyme or amino acids
but fresh pineapple is best - & it does work...