Hi I am new but not even sure that I have a problem. I haven't had gluten for over 2 years but 6 months ago I had a very high antigliadin from DiagnosTechs Lab. I also had a negative blood test testing for Celiac while I was still eating gluten.
Questions:
1.) is there only 1 blood test for Celiac, the tTg?
2.) what does a high antigliain mean?
3.) would I be able to get a positive from Enterolab after 2 years of abstaining from gluten?

My dr is convinced that I have Celiac but would like a positive result.

Questions about my daughter...she is allergic to gluten but also has a negative blood test. She hasn't eaten gluten for 2 years and 3 months. She just had a biopsy and it came back negative. Does this mean she is NOT Celiac and has just the gluten allergy?
Thank you so much for any help you can give me.
Cyn