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Old 01-13-2009, 04:28 PM
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MelodyL MelodyL is offline
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Join Date: Aug 2006
Posts: 8,292
15 yr Member
MelodyL MelodyL is offline
Wise Elder
MelodyL's Avatar
 
Join Date: Aug 2006
Posts: 8,292
15 yr Member
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Quote:
Originally Posted by kicker View Post
iF YOU USE THERMOMETER COKING MEAT, INSERT INTO MEAT NOTTOUCHING aNY BONE (sorry, attacK of the caps -cap lock was on.)
Well, I haven't eaten any meat in 20 years so I'm not worried about THAT!! lol

I will be making home-made yogurt.

Let's see if Alan lives through this.

Oh today, I MADE MY FIRST BATCH OF VEGETABLE STOCK.

And with the leftover veggies, once I pressed them through a strainer to get all the left over liquid, I simply made patties.

Oh my god they were so good.

Oh, when I made the stock, I added Tumeric to the flavoring.

Hey, they had a whole bit in last Sunday's paper about how healthy people would be if they did two things. One was Omega 3 (which I do) and the other was USE TURMERIC (which I do).

I just might get healthy!!!

lol
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"Thanks for this!" says:
Curious (01-13-2009), Lara (01-13-2009)