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Legendary
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Join Date: Jan 2008
Location: Australia
Posts: 12,030
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Legendary
Join Date: Jan 2008
Location: Australia
Posts: 12,030
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I freeze them Lara.
When I buy fresh mushrooms for a recipe, I slice what's left over and freeze those. You do need to use them fairly soon or they go a bit tough.
I've not had the mushrooms in any cooked dish, toughen when the dish was frozen. (eg. Stroganoff.)
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Eastern Australian Daylight Savings Time
and
my temperature
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