Quote:
Originally Posted by mrsD
many health food stores sell gluten free crackers.
You can just crunch those up.
I assume by "no grains" she means gluten free?
Buckwheat is also allowed on the gluten free diet.
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Wow, thanks to you all for all the great information. And yes Moose, that would be a great title for a book. Reminds me of when I was in my local drugstore and I was commenting on what I knew about diabetes and someone overheard me and asked me "How do you know these things?" and I simply said: "Oh, I know a lot of ***** about things". And she burst out laughing and said"
"NOW THAT WOULD BE A COOL TITLE FOR A BOOK"
I'm going to pass all of this info to my friend.
She has to be able to use SOMETHING instead of breadcrumbs.
Thanks again
Melody