I think sausage is problematic anyway.
This food is filled with fat, and questionable animal by products.
I do not know about the gluten issue, since I stopped using sausages
before I went GF.
Did I tell you that canned salmon now by Chicken of the Sea has wheat
powder in it?
The little tins to take to lunch, they just hit the shelves a couple of months ago. I buy the foil envelopes to take to lunch
and they don't have the wheat listed. Who needs wheat in Salmon?
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All truths are easy to understand once they are discovered; the point is to discover them.-- Galileo Galilei
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Weezie looking at petunias 8.25.2017
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