We always used to eat raw cookie dough. I wonder why - same raw eggs back then! -we never got sick, or heard of it happening to anyone else?

Maybe they did, we just didn't know what caused it?

I make cookies replacing each egg with 1/4 cup applesauce - dd is a vegan and ds is allergic to eggs. Most recipes come out exactly the same with the switch.

So if you want, you can eat that cookie dough raw. Yay, happy days are here again!