Hi Wendy,

I'm sorry, I know nothing about egg replacers. I do know some people use EnerG brand egg replacer, but that's about it. The links Kim posted have a lot of info. I'm not sure about replacing the egg in this recipe with flax since it already has quite a bit of flax in it. I bet this bread would be good with some fruit puree or mashed sweet potato in it - one of the links Kim posted suggested both as options.