Thread: Dinner Recipes
View Single Post
Old 01-24-2007, 12:24 PM
MotherMoon MotherMoon is offline
Junior Member
 
Join Date: Oct 2006
Posts: 41
15 yr Member
MotherMoon MotherMoon is offline
Junior Member
 
Join Date: Oct 2006
Posts: 41
15 yr Member
Default

I found lots of GF recipes on the low carb section of about.com Here is my modification of one:

1/2 lb gf italian sausage
1/2 lb ground meat (I used turkey and have used deer (we are hunters))
italian seasonings to taste
gf pepperoni
chopped onion (I used a half an average size one)
chopped green pepper (1/3 of one since my DDs don't like it much)
cheese of preference for pizza

Brown sausage and meat together in over proof pan (I used large cast iron skillet). Drain. Add 1/2 of onion and all green pepper. Saute until onion is translucent. Turn off heat on stove. Turn on oven to 350F. Add remaining onion to pan along with spices. Top with pepperoni then cheese. Pop in oven til cheese is bubbly. Serve over noodles, bread or plain.

Note: This is not enough for my family. I have to double the recipe for the four of us by my girls eat like adults.
__________________
Michelle
gluten intolerant, dairy (whey) and pork allergic, B12 deficiency diagnosed 10/06

mom to Beth
.
and Samantha
.
, both gluten and dairy intolerant
MotherMoon is offline   Reply With QuoteReply With Quote
"Thanks for this!" says:
tamiloo (09-15-2011)