It is now the next morning (Pancake + 2400 hr) and definite worsening of condition since yesterday morning. Not functioning as well (say 75%) and don't "feel good". Now I will go back to "good boy" mode and see how recovery goes. If this is indeed the result of reacting with gluten, the difference is enough that there would be no contest - gluten's gotta go.
Quote:
Originally Posted by reverett123
I'm still avoiding gluten as much as possible. I have begun reintroducing it in small amounts as of about two weeks ago. It does not take much to make a noticeable difference. This morning I had two pancakes. Threw caution to the winds! I definitely feel it tonight. Paid close attention today. No other reasons for it either.
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