Junior Member
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Join Date: Aug 2006
Posts: 37
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Junior Member
Join Date: Aug 2006
Posts: 37
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Cranberry/pecan loaf with whole rice flour
I just made a bread that I thought was so good I had to check it twice to make sure it wasn't a whole wheat loaf.
1 3/4 cup water
3 cup whole brown rice flour
1/2 cup egg substitute
1 tablespoon each vinegar, xanthum gum, yeast, methylcellulose
6 tablespoons sugar
1/4 cup pecans (or other nut)
1/4 cup cranberries (or other dried fruit)
teaspoon or so of cinnamon
cook in bread maker on rapid bake adjusting water so that it is like very thick pudding
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