This thread pretty much describes what I've been up to, in the intestinal department:

http://neurotalk.psychcentral.com/sh...ad.php?t=12044

Other than that, not much else to report. The herbs for the bacterial dysbiosis seem to be working well. I also want to start making my own kefir, but I gotta get those funny little blobs they call "grains". The kefir and yogurt seem to be doing fine with me, as long as it's in moderation.

Oh, and I'm officially ready to be done with winter. It was nice for about 6 weeks, but I'm ready for warm, sunny days after work!

Claire