I am not sure I understand your question.
Some fish oils, and other oil type products contain Vit E as a preservative to prevent rancidity.
You may see it listed in the ingredients.
Most oils are best taken with food, to enhance absorption.
This link explains how various lipids are absorbed:
http://www.vivo.colostate.edu/hbooks...rb_lipids.html
This is how Vit E is absorbed:
http://www.exrx.net/Nutrition/Antiox.../VitaminE.html
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Weezie looking at petunias 8.25.2017
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