I have a question. I always thought I had a sensitivity to gluten due to the fact that when I eat any type of grain my nose would start running. It would be just like I had a cold. So, I went out and bought a lot of reading material on gluten intolerance. I was diagnosed a few months back with MG. What made you think that you had intolerance to gluten. Just curious because I am trying to figure out how to go about it. A few years ago I went to an allergy specialist to see if something was going on and paid him $250 cash up front for him to tell me I was depressed. He didn't want to even talk about my problems only my life's problems. So I am like you, I thought I would venture out and research it myself but my perservance is very low. I give up easy. I am glad you are well. I know that took a lot of hard work and perservance. Blessings to you. busybusy