Mmmm! Lobster! (with garlic butter???)

I really miss lobster. I'm allergic ~crying~

Last time I had lobster (a whole one, with garlic butter) I had a reaction with hives, and coughing. Now I have to be careful at buffets where seafood is served, and I cant eat at restaurants that serve mostly seafood (too big of a chance of cross contamination.

I never did get the allergy confirmed by a doctor, but everytime I've had shrimp or lobster, I get hives. I've decided to stay away from my beloved lobster. (my dad used to make the best linguine and clam sauce with lobster and crab meat. I miss that)

Dont feel bad about boiling the lobsters. They gave their lives to give you a tasty, tasty meal. The whole circle of life thing. Enjoy them while they're still kicking...err...fresh.

I'll be sitting in the corner, crying because I cant eat lobster anymore.