I go through the same thing. Then I switch things around to spruce it up a bit. Sometimes its just a matter of using a different spice.

My newest one . . . Ground up fresh ginger root (1tsp), soy sauce (1 tbsp), mustard (1tbsp), lemon juice (1/2 tsp), and pepper (1/4 tsp or to taste). Put it on meat and place under the broiler. Cook for about 5 minutes or so and then flip and put more sauce on the other side and broil until done. This recipe is really easy to alter and the results come out just fine. DBF doesn't like soy sauce so I reduce the amount. We both like ginger so I put a little more in.

Also, DD21 (she just turned 21 today.) was telling me that she was having a hard time deciding what to cook for dinner. So, we found this site . . .http://www.makedinnereasy.com/ I don't know how good the recipes are but it at least can give you some ideas.

What are some basic foods that you like to eat? That is always a good starting point and you can just google something like, "baked chicken recipes" and you'll get all sorts of recipes with ratings as well. I do that a lot when I need to make some changes in our menu.