Member
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Join Date: Sep 2006
Posts: 779
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Member
Join Date: Sep 2006
Posts: 779
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Quote:
Originally Posted by mrsD
Thanks for the suggestion. I use the new Barilla Plus rotini now, and cook it ala dente.
I looked online and several stores near me are said to carry this. (I haven't noticed it tho there).
I only have pasta once a week or so, but on vacation it would be nice to have more often because cooking up there is difficult.
I figured this summer would be a Beano summer! LOL
The dramatic effects from the Fenugreek have left. But I do feel better all around. Less stomach nausea (from the metformin and my gall bladder in general), and I am noticing some anti-inflammatory effects on my arthritis too. So I am still doing it. I wonder if mixing the tea with ginger ale is affecting it somehow? I'll do the tea straight today to see what happens. (I just can't stand it straight! ).
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Perhaps use a straw?
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