thats a good price for the stainles model. I reccomend the stainless one as the white one can stain a bit from all the juices.

I will start adding in food on Fri or Sat, I will start by adding a light breakfast, and juicing the rest of the day, and then the next day a light breakfast, light lunch...you get the idea.

Im telling ya, I am enjoying my juicer. its easy to clean, its really quiet compared to those fancy models, and it give pretty dry pulp that I am adding to recipes in the house.

I didnt think I would have the courage to do this juice fast thing, but my poor broken tummy sort of demanded that I give it a rest.

GAWD I hate MS!