Good luck with it 2K2C. It's really yummy and so refreshing on a hot day. BTW.... it's yummy on a cold day too, LOL
If you do make your own you need air tight caps when you bottle it, just like those on bottles of lager ... otherwise you'll lose the fizz or worse, the tops will blow off.
When ready to drink (after about a week) your ginger beer will be fizzy/carbonated just like coca cola and such that you buy. My mouth is watering just thinking about it.
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Eastern Australian Daylight Savings Time
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my temperature
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