Quote:
Originally Posted by waves
tonight we had fish filet that mom sauteed, and quartered fennel bulbs which i steamed then lightly toasted with garlic. we also had plain soup as a starter (broth with a broken up fine spaghetti).
waves
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Waves,
Your dinner was delicious. Maybe I should re-try funnel with hubby --- I think I told you he cut it up like celery and threw it in a soup. It was lost.
M