I get burning feet from "hot" things. This includes the hot radish in Thai cooking, hot sauces in American food, and now curry does it to me.
Also GI wise I cannot eat green chili peppers at all anymore.
Also MSG will set off burning for me.
I think capsaicin is not for everyone. And you may change with age too, and become intolerant later.
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All truths are easy to understand once they are discovered; the point is to discover them.-- Galileo Galilei
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Weezie looking at petunias 8.25.2017
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