Quote:
Originally Posted by Mari
Bobby,
I do not remember what she did differently for the two types of balls --- probably because she changed techniques each year.
After searching for that picture last night, I decided I want some Mazo Ball soup. Maybe I can find it in a restaurant.
M
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I sort of remember beating the egg and then putting the matzo meal gradually into the beaten egg until is almost falling apart but no doing it and then throwing it in boiling water to cook. after it is cooked i put it into chicken soup. it absorbs so much liquid. gee i should have made some. I think at the senior center they are having it on Monday. On friday we had an easter meal with salmon, fish on friday, but were promised a dessert cheesecake. it turned out to be a lollipop coated with chocolate and cheesecake in the center. it was delicious but i was disappointed. I wanted more. they even gave us jelly beans and chocolate kisses.....yummy.
bobby