Did he have any research to show that explains the animal fats and blood brain barrier issues?

Did he have any recommendations for additional tryptophan other than that in flax seed oil?

The tofu/glutamate issue is due to the high concentrations of glutamate. Glutamate also is a product of the break down of many food substances but this glutamate is a result of bodily processes, not like the glutamate that is free and available in the processed soy and other substances like MSG.

The sublingual B-12 makes sense if the body is not absorbing it by other methods. Does he have a recommended blood level of B-12 or folate/ Or does he even do blood work for B-12, folate, D3, etc?.

I have read his web site and he does not explain much. I guess I will have to order his books.

Glad to hear your are doing so much better. Your improvement sounds a lot like my improvement from severe depression in 1984 when my doctor got me started on a brain health nutrition regimen.

btw, I have email his office. I have been looking for some guidance about possibly using Tryptophan or L-Tryptophan instead of paroxetine.

Did you spend time at his facility in Weimar?

My best to you.

There is a widely held belief that the body is better at handling the toxins that are the result of the body's processes. Those introduced outside of those bodily processes are considered to be likely to overwhelm the body's processes.