I think ice cream is a double whammy.
Sugar and lots of FAT. There have been lots of studies on
eating high fat content foods, where volunteers were studied,
and blood drawn for several hours after the high fat meal.
What was found was that triglycerides go way up and make the blood more viscous. When thick like that it can be a set up for a cardiovascular event... or thickened blood cannot get thru the tiny blood vessels in the hands and feet.
Have you had testing for Ig proteins in the blood? MGUS?
Numbness that comes and goes, implies a lifestyle event happening IMO.
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All truths are easy to understand once they are discovered; the point is to discover them.-- Galileo Galilei
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Weezie looking at petunias 8.25.2017
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