Quote:
Originally Posted by mrsD
A wheat "allergy" is not the same as gluten intolerance.
Testing for wheat allergy is not the same as for gluten.
Some gluten intolerance even tests out as normal. But for people with nerve issues and PN... it can really be a trigger.
Gluten intolerance is not always Celiac which is genetic. Some people with severe intolerance test normal on Celiac panels and even with endoscope testing.
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I must be confused; I was under the impression that gluten intolerance was in relation to diabetes. Since I do not have diabetes I figured this would not be a problem for me -thus eating wheat would not be a problem either.
As it is I don't eat much wheat to begin with -I eat whole grain white bread most of the time. This makes me wonder about oatmeal, too...as in would oats/oatmeal create the same problems?