Yappiest Elder Member
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Join Date: Aug 2006
Location: Texas
Posts: 13,418
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Yappiest Elder Member
Join Date: Aug 2006
Location: Texas
Posts: 13,418
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i know keeping your knives very sharp helps. they won't slip off the food as easily.
have you tried any of the wider grip knives? i have a Salad Shooter. it grates and makes nice thin slices. easy clean up too.
a bit more expensive...but many of the small chopped frozen vegies are a time saver. errrr...finger saver....like frozen chopped onions.
so far those smash down food slicers/choppers/dicers have been a bust for me. hubby...mr buy from infomercials...bought one that was huge. so many attachments it took up a full cupboard. what a mess to clean.
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