I thought of you today when I was pureeing cooked carrots to put in my chili . I am sure they will pass undetected .

A couple weeks ago I used ground ostrich in my lasagna to add a little variety to our diet, and nobody was the wiser. I think ostrich has really good flavor in burgers, but I can't get anyone else to even take a taste. Well, except if I sneak it .

Cara