Oh, I wish I had a photo of this one ...... it's gorgeous!

CARAMEL (Rolo) CHOCOLATE COOKIES
4 doz --greased sheet -- 375* -- 7-10 minutes
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1 cup sugar
1 cup packed brown sugar
1 cup butter
2 tsps. vanilla
2 eggs
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2 1/2 cups flour
3/4 cup unsweetened cocoa
1 tsp baking soda
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48 Rolo milk choco caramels
1 cup chopped pecans
4 oz vanilla candy coating

Combine butter and sugars .. beat until light

and fluffy. Add vanilla and eggs. Beat well.

Combine flour, cocoa & soda. Add to dough

and mix well. Stir in 1/2 of the pecans.

Wrap and cool at least 30 minutes. Roll dough

into 48 balls. Wrap each dough ball around

a caramel candy. Seal well. Roll one side of

each ball in pecans. Place on greased sheet

and bake 375*, 7 to 10 minutes. Cool on

sheet 2 minutes and transfer to rack. Cool

Melt vanilla candy coating, drizzle over cookies