There is a general rule in allergy/intolerance medicine...
People are often intolerant, and crave the very things they cannot
tolerate biologically. Doctors will use this rule when interviewing you to determine testing directions to take.
I do have some GI intolerance issues with nightshades...chili peppers especially. And green/red peppers. But the potatoes cause terrible burning in my feet, and no GI intolerance.
I don't eat eggplant very often. But I seem to have problems with
paprika at times too. If I avoid them all, my life is so much simpler, and comfortable.
I can tolerate a little tomato but not every day or large amounts. (one of those large Rachel Ray tomato salads would do me in).
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All truths are easy to understand once they are discovered; the point is to discover them.-- Galileo Galilei
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Weezie looking at petunias 8.25.2017
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