Low carb pepperoni pizza

bizi · 02-24-2007, 08:53 PM

I made this and even my hubby liked it!

hope you enjoy!
bizi

Low Carb Pizza

From Laura Dolson,

Quote:

This is a variation of my flax meal focaccia bread, which is a dense "food for you" type of bread. It makes a pizza that is about 12 inches in diameter, although you can spread it thinner and larger if you want.

INGREDIENTS:

1 and 1/2 C flax seed meal, I used golden
2 teaspoons baking powder
1 teaspoon salt
1 teaspoon oregano or (basil worked well)
Sweetener to equal about 1 T. of sugar (1 and 1/2 packet of splenda)
3 Tablespoons of oil
3 eggs
`1/2 C water

PREPARATION:

Preheat oven to 425 F.

Mix dry ingredients together.
Add wet ingredients, and mix very well.
Let sit for about 5 minutes to thicken.
Spread on pan (I put it on a silicon mat or greased parchment paper). I used a deep dish stone with pam
Bake for 15-18 minutes until cooked through, Browned on top then
Cover with pizza sauce, more seasonings to taste
2 cups finely shredded italian cheese, (used 5 kind)
add pepperoni or other precooked meat toppings and veggies(I used onions, peppers, sun dried tomatoes)
cook at least 10 more minutes until they are done.
serves 2-3 people, very filling!

Nutritional Analysis: Whole crust has 7 grams of effective carbohydrate, plus 52 grams fiber, 47 grams protein, and 130 grams fat.

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