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the smell of toast

 
 
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Old 01-05-2007, 11:08 PM #1
1Bea 1Bea is offline
Junior Member
  
Join Date: Jan 2007
Location: Ohio
Posts: 7
15 yr Member
1Bea 1Bea is offline
Junior Member
 
Join Date: Jan 2007
Location: Ohio
Posts: 7
15 yr Member
Question the smell of toast
Is the smell of something with gluten in it, either baking or toasting, harmful to us who are gluten intolerant, or not?

Such as toast toasting, a cake or bread baking, spagetti noodles boiling, or whatever?

Are we suppossed to avoid a kitchen where something is being made from scratch where wheat flour might be in the air?

Or is it more that a small dusting of the flour might land on something else that we might eat?

Thanks, 1Bea in Ohio, two DQ1 genes
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