avocado banana pudding recipe
This isn't baking, but I think it fits into this thread. A friend told me the other day that she'd made a pretty good pudding by mixing together a ripe avocado and a ripe banana. She said some people like to mix in some cocoa powder too.
I thought it sounded weird, but when I got home I noticed that I had a ripe banana and a ripe avocado, so I mushed them up together. The mixture looked a little scary, but I tried it anyway, and -- surprise -- I liked it a lot! -Valerie |
Recipe request
Hello!
I am looking for a recipe for a flat bread or bread with no yeast,gluten,dairy,soy,sugar,wheat,....do I need to say more. Working with our son on his allergy diet, no rice,yeast,eggs, it has been difficult to come up with a recipe, I use all the alternative flours, need to get some sweat potato flour or make myself. Anyway, he can only eat fish, lamb, bison if choose too and I need a bread more of a flat bread to be creative. Thanks!:eek: |
Hi Beth...
Have you tried any of the recipes on page 1? There are a couple there that seem to be what you're looking for... The SCD pancakes w/ banana and egg? Peanut Butter squash bread for a 'fluffier' bread? Those two give you both a flat bread and a fuller one. |
Chicken SCD GF/CF loaf
Preheat oven to 325
1 lb ground chicken 1/2 small ripe pumpkin or 1 package frozen squash 3/4 c hazelnut flour or other ground nuts 2/3 cup finely diced pickled beets, carrots or cauliflower 2 eggs 2 T ground flaxseed mixed with 6 T boiling water in small bowl 1/2 c salsa verde with cilantro and green olives 2 t salt 1 T Italian seasoning 1T Oregano 1 t sage 1t thyme 1t Hungarian 1/2 sharp paprika 1t Baharat spice 2 cloves garlic minced 1 shallot minced 1/4 c minced onion optional: 1 can drained green beans 1/2 green pepper finely diced 1/2 red pepper strips 1/2 cup shredded carrots 1/2 c lentils Possible Substitutes: Steamed Cauliflower (1/2 head) and carrots (2/3 c) for pumpkin Double eggs or double flaxseed mix to eliminate the other Lamb or turkey for chicken Mix all ingredients in heavy duty mixer on med-hi speed until it is a mealy thick soup add chicken gradually until all is well blended. Pour into oiled large bread pan (4 x 10 x 3), smooth out and top with ketchup, diced tomatos and shallots, or salsa. Cook 325 for 1 hour or until knife comes out clean and meat loaf is slice-able. |
Wow, I thought this thread had long been forgotten!
Fabulous SCD recipe for that chicken bread! Thank you very much for posting it. I'm looking forward to trying it. :) |
Oops, I think I misunderstood. That's not a bread... it's a meatloaf.
Still... looks wonderful. Note: lentils would not be SCD legal. |
Does anyone have any biscuit or dinner roll recipe (no flour or yeast)?
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