Are you aware that common Table Salt is an industrial by-product, stripped by chemical processing of all elements except sodium and chloride - detrimental to health in isolated form? Anti-caking and flow agents are added, yet the FDA Code 21CFR101.100(a)(3), does not require their disclosure to consumers. Table salt comes from the same lots as vacuum-refined industrial salt and is treated with caustic soda or lime to remove all traces of magnesium salts, which are important for health.

Important minerals are removed because they provide large corporations with staggering profits for use in agricultural and industrial chemicals, pharmaceuticals, ammunitions, and other unsustainable industries.

After extreme chemical processing and heated at up to 1200 degrees, table salt cannot support health and no longer combines with our body fluids. Table salt can also cause a deficiency of important essential trace minerals, which are abundantly present in HimalaSalt.

http://www.sustainablesourcing.com/i...es&display=211

a note from tena's desktop -
I do not sell this product/ or make zip for telling you all about it
however,
I do use only pink himalayan salt now - I really can tell what good salt is, it takes so much different/ better- ...