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05-21-2018, 10:40 AM | #1 | ||
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Protein in some fish, parvalbumin "scavenges" alpha-synuclein, binding it up so that it can't form the disruptive clumps seen in Parkinson's.
Abundant fish protein inhibits α-synuclein amyloid formation I'm not allowed to post links to Science Daily and Nature because I am new. So be it. |
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